IGP VENEZIA GIULIA BIANCO
This white blend, created for the company’s centenary, is the result of the selection and blend of the best wines obtained from Chardonnay, Pinot bianco and Ribolla gialla grapes. Right in the vineyard the best bunches are selected from the oldest plants, harvested by hand and transported to the cellar in small boxes. A part, about 30% of the mass, is fermented and refined in 500-liter tonneaux of French oak, while the remaining matures in thermoregulated stainless steel tanks. After about nine months from the harvest the best cuvee are selected and blended together to create a single wine. After bottling, we let the bottles rest for another three months in the cellar.
Opera Prima is straw-yellow with golden reflections. It has a delicately fruity bouquet, with hints of yeast and tropical fruits. The taste is soft, persistent and inviting to drink.
Meditation wine but also throughout the meal.
It goes very well with dishes based on smoked fish, grilled fish, stewed white meat or salmì meat, tasty pasta dishes with fish sauces, fish soups.
Serving temperature 12 ° – 14 ° C.